Archives

GOOD FRIDAY OPEN 11:30-9PM

KITCHEN CLOSES @ 8:30PM

CLOSED EASTER SUNDAY

EASTER MONDAY OPEN 11:30-9PM

PLEASE GIVE US TIME TO UPDATE OUR WEBSITE

St. Patrick’s Day

     SPECIALS 2025

 

CORNED BEEF & CABBAGE

with MASHED POTATOES

and PEAS

 

Sunday March 16^th

DINNER $19.99

  4pm till 7:30PM

 

      Monday March 17th

LUNCH $16.99

11:30am till 4pm

 

DINNER $19.99

DINNER FROM

4pm till 7:30pm

 

WHILE SUPPLIES LAST!

     CABBAGE AND RICE SOUP $5.99

      GREEN BEER AVAILABLE

TAXES ARE EXTRA ON ALL SPECIALS

 

 

TRY OUR NEW LUNCH MENU AVAILABLE

MONDAY TO FRIDAY 11:30AM-3:00PM

OPEN FAMILY DAY 12PM-8PM

 December 24th

11:30am – 6:00pm

Kitchen closes at 5:30

December 25th

Closed

 December 26th

11:30am – 8pm

Kitchen closes 7:30pm

 December 31st

11:30am-9pm

Kitchen closes 8:30pm

 January 1st

2:00pm – 8:00pm

Kitchen closes 7:30pm

MERRY CHRISTMAS

OPEN MONDAY SEPTEMBER 2ND

11:30AM – 8PM

WING SPECIAL 3PM -7:45PM

 

NEW BAR BITES MENU (SMALL PLATES)

AVAILABLE SATURDAYS 7:30PM – 9:30PM

SUNDAYS 1PM – 4:30PM

BAR SIDE ONLY – BEVERAGE PURCHASE REQUIRED – NO TAKE OUT

SPINACH DIP

1/2 GARLIC BREAD WITH CHEESE & BACON

MOZZA BAKED MEATBALLS

LOADED POTATO SKINS

CAJUN WONTONS

SALT & PEPPER PORK BITES

NACHOS

 

WE ARE OPEN CANADA DAY 12PM – 8PM

JOIN US ON SUNDAY JUNE 16TH FOR FATHER’S DAY

OPEN 11:30AM – 8PM

SPECIALS AVAILABLE 12PM -7PM

 

8OZ STEAK

SERVED WITH LOADED BAKED POTATO & VEGETABLES $20.99

ADD A GARLIC SHRIMP SKEWER $7.99

ADD SAUTEED ONIONS OR SAUTEED MUSHROOMS $3.99

 

RIB & WING COMBO

SERVED WITH FRENCH FRIES AND COLESALW $26.99

 

PORK SCHNITZEL TOPPED WITH MUSHROOM WINE GRAVY

SERVED WITH MASHED POTATO & VEGETABLES $16.99

 

HADDOCK & CHIPS

SERVED WITH FRENCH FRIES & COLESLAW $16.99